
Easter Chocolate Cake
Indulgent chocolate sponge layered with rich chocolate filling, shaped into a refined dome and finished with a soft velvet coating, festive Easter eggs, and playful pastel accents.

A limited spring selection of signature creations, handcrafted for your vibrant celebrations.

Indulgent chocolate sponge layered with rich chocolate filling, shaped into a refined dome and finished with a soft velvet coating, festive Easter eggs, and playful pastel accents.

Velvety matcha mousse enveloping a vibrant strawberry center, finished with a refined green tea coating. Smooth, elegant, and perfectly balanced.

Delicate white vanilla sponge layered with fresh mixed berries and smooth vanilla cream, crafted into a refined 6-inch cake.

Light vanilla sponge layered with airy lemon mousse, coconut, and bright lemon zest filling.

Elevate your Beverly Hills celebration with authentic French pastry catering. From corporate galas to private soirées, our executive pastry chefs craft bespoke dessert spreads featuring handmade macarons, artisan croissants, and signature gâteaux, each piece a work of edible art.
Since 2021, Pompadour has been a family-owned Beverly Hills patisserie dedicated to bringing the artistry of French pastry to Los Angeles. Every ingredient is meticulously sourced, every technique perfected, and every flavor combination crafted to transport you to the heart of Paris.
Our mission is simple: to spread the joy of exceptional pastries to everyone in LA. Whether you're celebrating a wedding, impressing at a corporate event, or surprising someone with a custom birthday cake, we're here for every occasion. Need a whole cake last minute? We've got you covered, with personalized birthday messages available on the spot.